The weather becomes so uncontrollable, and often in the form of dangerously oversized foods, that the people are forced to abandon Chewandswallow (in boats made of oversized bread, bacon, and cheese).
On other days, breakfast, lunch and dinner come in rainstorms of overcooked broccoli, or persistent fogs of pea soup. When pancakes fall from the sky, and a giant flapjack covers the entire school, classes are canceled. Unfortunately, the weather takes a turn for the worse. "GAME CALLED ON ACCOUNT OF PIE," a baseball field scoreboard reads, with players sitting cross legged on the field digging into the pastry.
It came three times a day, at breakfast, lunch, and dinner." In the ensuing illustrations, the citizens of the lucky city run and dive for frankfurters, spaghetti, and chicken wings, while walking to work or going about their day. "The only thing that was really different about Chewandswallow was its weather. Cloudy with a chance of meatballs by Barrett, Judi Barrett, Ron. No, in addition to his thorough directions on how to make everything from Strawberry Tallcake to-oh yes, yes, yes-Meatballs, this spiral-bound book is filled with clever asides and scrumptious illustrations.įrom the Foggy Pea Soup to the Hamburgers Heading Toward Earth, these legendary recipes are delicious and easy to follow-so you can re-create culinary scenes from a cherished classic (no umbrellas necessary).After flipping a pancake atop Henry's head, Grandpa spurred to tell his grandkids a story about the town of Chewandswallow. However, this is Grandpa we’re talking about, so don’t expect a dry, straightforward collection. Grandpa has been hard at work editing and compiling his favorite recipes, and he’s ready to share. And now people everywhere can also enjoy the delectable dishes featured in the bestselling Cloudy with a Chance of Meatballs. The tiny town of Chewandswallow is known for its edible weather: soup rain, mashed potato snow, and hamburger windstorms. It’s dinnertime, Cloudy with a Chance of Meatballs style, and you get to be the chef!
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